Customize Consent Preferences

We use cookies to help you navigate efficiently and perform certain functions. You will find detailed information about all cookies under each consent category below.

The cookies that are categorized as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site. ... 

Always Active

Necessary cookies are required to enable the basic features of this site, such as providing secure log-in or adjusting your consent preferences. These cookies do not store any personally identifiable data.

Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms, collecting feedback, and other third-party features.

Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics such as the number of visitors, bounce rate, traffic source, etc.

Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.

No cookies to display.

Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously and to analyze the effectiveness of the ad campaigns.

Other cookies are those that are being identified and have not been classified into any category as yet.

No cookies to display.

Skip to main content
Summer Chicken Salad diabetes friendly recipe

Summer Chicken Salad

Print Recipe: Print Share Recipe:
Makes 6 servings Kilojoules 1087.84 Prep Time 15 minutes Total Time 4 hours, 15 minutes Made with Splenda® Original Sweetener

Instructions

  1. In a large bowl, combine and toss the chicken salad ingredients.
  2. In a small bowl, combine all dressing ingredients and mix well.
  3. Pour the dressing over the chicken mixture and stir to combine. Cover and refrigerate until chilled, about 4 hours.

Note

  • Serve on white bread for tea sandwiches, croissants, or in lettuce cups.
  • Garnish each serving with sliced strawberries, if desired.

Nutrition Info Per Serving

Serving Size: 1 cup (312.5 g) of chicken salad

Energy 1087.84kJ (260cal)
Protein 20g
Total Fat 15g
- of which saturates 2g
Cholesterol 55mg
Carbohydrate 12g
- of which sugars 5g
Dietary Fibre 2g
Sodium 370mg