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Hint: Search for a Category like "Drinks" or product, like "Stevia"

Pineapple Carrot Salad

Pineapple Carrot Salad

Print Recipe: Print Share Recipe:
Makes 8 servings Kilojoules 460.24 Prep Time 10 minutes Total Time 1 hour, 10 minutes Made with Splenda® Stevia Sweetener

Ingredients

For the dressing:

12 Splenda® Stevia Sweetener Sachets

⅓ cup (74.93 g) plain Greek yogurt

¼ cup (56.25 g) mayonnaise

½ teaspoon salt

For the salad:

4 cups (500 g) shredded carrots

⅔ cup (124.88 g) crushed pineapple, drained

½ cup (75 g) raisins

Nutrition Info Per Serving

Serving Size: ½ cup salad

Energy 460.24kJ (110cal)
Protein 2g
Total Fat 6g
- of which saturates 1g
Cholesterol 5mg
Carbohydrate 25g
- of which sugars 4g
Dietary Fibre 1g
Sodium 220mg

Instructions

To make the dressing:

  1. In a small bowl, mix all ingredients together.

To make the salad:

  1. In a large bowl, combine carrots, pineapple, raisins, and dressing; toss to coat.
  2. Refrigerate for 1 hour and serve.

Made With

Splenda Stevia Sweetener Sachets 80ct. - Front

Splenda® Stevia Sweetener Sachets

View Product
Available at:
Buy Now

Nutrition Info Per Serving

Serving Size: ½ cup salad

Energy 460.24kJ (110cal)
Protein 2g
Total Fat 6g
- of which saturates 1g
Cholesterol 5mg
Carbohydrate 25g
- of which sugars 4g
Dietary Fibre 1g
Sodium 220mg

Hint: Search for a Category like "Drinks" or product, like "Stevia"