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Rich and Creamy Hot Cocoa

Name: Rich and Creamy Hot Cocoa
Prep time: 10 min
Total time: 10 min
Cuisine: Drinks, Fall Flavors Recipes, Hot Drinks, Non-Alcoholic Drinks
Ingredients: ⅓ cup unsweetened cocoa powder; ¼ cup Splenda® Granulated Sweetener; Pinch of salt; ⅓ cup boiling water; 3 ½ cups nonfat milk; ¾ teaspoon vanilla extract; ½ cup nonfat half-and-half

Makes 4 (8-ounce) drinks Kilojoules 502.08 Prep Time 10 minutes Total Time 10 minutes Made with Splenda® Original Sweetener

Ingredients

⅓ cup unsweetened cocoa powder

¼ cup Splenda® Granulated Sweetener

Pinch of salt

⅓ cup boiling water

3 ½ cups nonfat milk

¾ teaspoon vanilla extract

½ cup nonfat half-and-half

Nutrition Info Per Serving

Serving Size: 1 (8-ounce) drink

Energy	120
Protein	10g
Total Fat	1.5g
- of which saturates	1g
Cholesterol	10mg
Carbohydrate	19g
- of which sugars	14g
Dietary Fibre	2g
Sodium	240mg

Instructions

In a saucepan, whisk together the cocoa, Splenda Sweetener, and salt. Whisk in the boiling water, whisking until smooth.
Bring mixture to a gentle boil, whisking occasionally. Reduce heat and simmer about 2 minutes, whisking occasionally. (Watch that it doesn’t scorch.)
Gently whisk in milk and heat (do not boil). Remove from heat and stir in vanilla extract.
Divide among 4 mugs; top each serving with 2 tablespoons half-and-half.