Customize Consent Preferences

We use cookies to help you navigate efficiently and perform certain functions. You will find detailed information about all cookies under each consent category below.

The cookies that are categorized as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site. ... 

Always Active

Necessary cookies are required to enable the basic features of this site, such as providing secure log-in or adjusting your consent preferences. These cookies do not store any personally identifiable data.

Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms, collecting feedback, and other third-party features.

Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics such as the number of visitors, bounce rate, traffic source, etc.

Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.

No cookies to display.

Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously and to analyze the effectiveness of the ad campaigns.

Other cookies are those that are being identified and have not been classified into any category as yet.

No cookies to display.

Skip to main content
Café Au Lait

Café Au Lait

Print Recipe: Print Share Recipe:
Makes 1 (225mL) drink Kilojoules 292.88 Prep Time 5 minutes Total Time 5 minutes Made with Splenda® Original Sweetener

Instructions

  1. Steam the milk using steam wand on espresso machine. If an espresso machine is not available, whisk the milk in a saucepan over low heat until it reaches 50°C. It will resemble a light, loose foam.
  2. Add the brewed coffee to a mug and pour the steamed milk over it. Stir in Splenda Sweetener and enjoy!

Nutrition Info Per Serving

Serving Size: 1 (225mL) drink

Energy 292.88kJ (70cal)
Protein 4g
Total Fat 2.5g
- of which saturates 1.5g
Cholesterol 10mg
Carbohydrate 9g
- of which sugars 8g
Dietary Fibre 0g
Sodium 65mg