Ginger Cider Cup
4 servings, ready in 10 minutes
Enjoy this quick & easy Ginger Cider recipe from the SPLENDA® Brand. This simple recipe is made in just a few steps! Try it now with SPLENDA® Low Calorie Sweetener, Granulated!

Serves: 4
Preparation time: 5 minutes plus 30 minutes chilling time (if serving cold)
Cooking time: 5 minutes (if serving warm)
Method
If serving cold combine all the ingredients except the apple slices, chill for 30 minutes to allow the flavours to develop.
Serve over ice with apple slices.
If serving warm gently bring to a simmer the orange juice, SPLENDA® Granulated and ginger.
Divide between tall glasses and top up with the cider and garnish with apple slices.
Ingredients
- 500ml orange juice
- 2 tbsp SPLENDA® Granulated
- 5 cm piece root ginger, peeled and grated
- 500ml dry cider
- 1 eating apple, cored and sliced
Nutrition information
per serving | |
Energy | 443kJ |
Fat | 0.20g |
Carbohydrate | 18.6g |
of which sugars | 17.70g |
Fibre | 0.80g |
Protein | 0.80g |

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