Chocolate Coconut Truffles
12 servings, ready in 4 hours and 15 minutes
Learn now how to make Chocolate Coconut Truffles! This delightful recipe is surprisingly easy to make with our step-by-step instructions. Try it now with SPLENDA® Low Calorie Sweetener, Granulated!
Preparation time: 15 minutes plus 4 hours setting time
Cooking time: 0
Method
Melt margarine, milk and chocolate in a saucepan.
Add the SPLENDA® Granulated and coconut.
Roll into balls and leave to set in fridge.
Cover with chocolate and set. Then refrigerate again until chocolate covering has set firm.
Ingredients
- 55g margarine
- 3 tbsp of milk
- 55g chocolate
- 5½ tbsp SPLENDA® Granulated
- 140g fine coconut
Nutrition information
| per serving | |
| Energy | 548kJ |
| Fat | 13.00g |
| of which saturates | 8.00g |
| Carbohydrate | 3.5g |
| of which sugars | 3.50g |
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